Ingredients
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3 eggs whisked
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1 small carrot grated
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130g cheese grated
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60g cooked peas
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50g cooked chopped broccoli
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salt to taste
Method
Mix all of the ingredients together in a large mixing bowl. Line a muffin tin with paper muffin cases. Scoop the mix into each case and bake in an oven (160 ̊C) for 20 minutes.
