Quinola Chocolate Bowl

Chocolate quinoa bowl

150g Quinola Flakes
240 ml milk or almond milk
2 tbsp cocoa powder
1/2 tsp vanilla extract
Some chopped chocolate
Mixed berries
Sliced banana


Place Quinoa Flakes and milk in a large pan over a medium heat.

Let them simmer for 4 minutes for a textured porridge or longer for a smoother one.

Remove from heat and add cocoa powder, maple syrup and vanilla.

Stir to combine.

Top with chocolate and fruits.