Golden Vegetable
Express Quinoa

Our Golden Vegetable Quinoa combines our organic quinoa with peppers, sweetcorn, carrot and peas and is infused with basil and lime.

Add your favourite protein and veg to make a deliciously simple quinoa meal in no time.

Quinoa is a great source of protein and fibre, as well as being a slow release carb. This keeps you feeling full for longer and won't spike your blood sugars. Vegan friendly and completely allergen free. 

  • Plant Based

    Plant Based

  • Gluten Free

    Gluten Free

  • Source of protein

    Source of Protein

  • Totally organic

    Totally organic

  • Feeds one to two people

    Feeds one to two people

  • Eat Cold or heat in 2 minutes

    Eat cold or heat in 2 minutes

  • 250g product weight

    250g product weight

  Per 100g Per Portion (125g)
Energy

527kJ / 125kcal

659kJ / 156kcal
Fats (of which saturates)

2.8g (1.0g)

3.5g (1.3g)

Carbohydrates (of which sugars)

19.4g (2.0g)

24.3g (2.5g)

Fibre

3.2g 4.0g
Protein 4.0g 5.0g
Salt 0.2g 0.38g

Ingredients

77% Cooked Organic White Quinoa (Water, Quinoa)

20% Organic Vegetables (Sweetcorn, Red Pepper, Peas, Carrot)

Organic Sunflower Oil

Organic Basil

Natural Flavourings

Sea Salt

Organic Native Corn Starch

How to Use

These can be eaten hot or cold as they’re already perfectly cooked.

To eat cold simply tear open, serve and enjoy. To heat in the microwave, make a small tear in top of pouch and heat for 90 seconds. Fluff up with a fork and serve. Or you can pan fry by adding 1 tbsp of oil in a non stick pan and stir over medium heat for 2 minutes.

  Per 100g Per Portion (125g)
Energy

527kJ / 125kcal

659kJ / 156kcal
Fats (of which saturates)

2.8g (1.0g)

3.5g (1.3g)

Carbohydrates (of which sugars)

19.4g (2.0g)

24.3g (2.5g)

Fibre

3.2g 4.0g
Protein 4.0g 5.0g
Salt 0.2g 0.38g

Ingredients

77% Cooked Organic White Quinoa (Water, Quinoa)

20% Organic Vegetables (Sweetcorn, Red Pepper, Peas, Carrot)

Organic Sunflower Oil

Organic Basil

Natural Flavourings

Sea Salt

Organic Native Corn Starch

These can be eaten hot or cold as they’re already perfectly cooked.

To eat cold simply tear open, serve and enjoy. To heat in the microwave, make a small tear in top of pouch and heat for 90 seconds. Fluff up with a fork and serve. Or you can pan fry by adding 1 tbsp of oil in a non stick pan and stir over medium heat for 2 minutes.