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Quinola | The Radically Generous Plant Protein Company
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Organic quinoa, Broccoli, radish and feta salad

Ingredients
  • 200g Quinola Pearl Quinoa

  • 4 Cups of vegetable stock

  • 1 Broccoli Head –Chopped

  • 5 radishes thinly sliced

  • 200g Feta

  • half a cup of olive oil

  • 1 freshly squeezed lemon

  • salt and pepper

PREPARATION

Preparation Time: 15 mins

Serves 2

Pan fry broccoli heads until just starting to char – put aside.

Meanwhile, simmer Quinoa in vegetable stock for about 15 minutes until it fluffs up.

Make the dressing with olive oil, lemon juice and garlic and give a good stir.

When Quinoa is cooked, add broccoli, sliced radishes, crumbled Feta and drizzle with dressing – serve up!

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Quinola | The Radically Generous Plant Protein Company
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WHERE TO
BUY QUINOA?

You can buy our products throughout the UK, Ireland and France.

Find the easiest way for you.

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