The Nutrition Journal published a conclusion on the benefits of getting iron from vegetable sources as opposed to meat sources…
Today, the biggest source of protein intake in the Western diet (mainly Europe and the USA) is meat. There’s not…
For thousands of years, quinoa was cultivated in the Andes by the Incas, who considered it as the sacred crop…
Barcelona based company Arkyne Technologies have taken renewable energy to a new level: the soil and roots of a plant….
Thanks to Taipei-based company OPCOM, you can now grow your own vegetables at home and with your smartphone. This innovation…
GM, or genetically modified crops are known for being herbicide tolerant, meaning they can be sprayed with a weed-killer that…
Today, as the global demand for food increases, we are farming more intensively than ever. We are running out of…
Ok, this is not about a farmer. But thought you might be interested in the many uses that cow pats…
