Red Quinoa Side Dish – for your classic Sunday Roast!

This is an example of how Quinola can compliment your classic Sunday Roast – just to make sure you get that super nutrition boost! 250g of Red Quinola, place in pan with 2 cups of water – add a pinch of salt and simmer for 15mins and occasional stir. Drain and server alongside roast chicken and vegetables. Easy and the family really enjoyed it including Rosie (4) and Jack (3)! JM