200g of wholegrain quinoa
1 red onion
Salt and pepper
1 tablespoon flour (quinoa, soya, spelt…)
Dice and brown the onions.
Cut the tomato and avocado.
Place the onions in a bowl. Add the eggs and mix. Add the flour, basil and quinoa. Mix everything.
Form the steak burgers and brown for 5 minutes on a frying pan.
For the sauce, combine the white cheese and the pesto, salt and pepper.
Prepare the burger by first smearing the sauce on the bread then add the quinoa steak, tomatoes, onions, avocado and basil.
PS: You can also watch the video of how to make this recipe on our Youtube channel QUINOLA UK.