Flour and Flakes



Découvrez notre farine et nos flocons de quinoa


Are you looking for a gluten free alternative for baking? Quinoa flour is brilliant for baking

With identical nutritional benefits to the grains, quinoa flour will add a new twist to your baking recipes.

Mixes perfectly with other cereal flours

Ideal for: muffins, brownies, pancakes and cookies



Quinoa flakes are perfect for porridge.

Kick start your day with their slow release carbs, complete protein and lots of fibre.

Also brilliant for making cereal bars with.

Nutritional info table

Nutritional value per 100 g

Flour Flakes
Energy 367kcal 369kcal
Protein 12g 13g
Carbohydrates 70,1g 68,6g
Of which sugar 5,9g 10,9g
Fat 5,8g 6,2g
Of which saturates 0.7g 0.75g