Quinoa Raspberry Baked Cheesecake

Posted on in Desserts uk, Recipes

Add all the ingredients of the cheesecake base. In a pan suitable for oven. Loose base cake tin. Press down to cover the base. Add the layer on the cheesecake base and then bake at 160° for 50 minutes. When it’s ready, top with raspberries...

Lire plus

Creamy spring vegetables with salmon fillets and quinoa

Posted on in Main, Recipes

Place the salmon fillets in a preheated oven to 160˚ to cook for about 20 minutes. Cook the quinoa and set it aside. Meanwhile, melt the butter on a medium heat in a large frying pan, add the onion and fry for 5 minutes until...

Lire plus

Quinoa Express with Mushrooms and Cream

Posted on in Main, Recipes

Chop the onions and mushrooms into thin slices. Fry in a pan with olive oil until onions browned. Add the raisins, honey and cream and mix in. Season to taste. Simmer for 5 minutes. Put the Quinoa Express into a microwave for 2 minutes. Pour...

Lire plus

Mediterranean Quinoa Express Salad

Posted on in Recipes, Starters

Chop the feta into small cubes and thinly slice the tomatoes. Pour the Quinoa Express into a bowl and add the feta, tomatoes and olives. Sprinkle with a simple vinaigrette: 1/2 olive oil, 1/2 balsamic vinegar. Season to taste and serve.

Lire plus

Quinola Benedict

Posted on in Main, Recipes

Boil Quinola in water with chicken bouillon cube. Stir in grated cheese and butter, sunflower seeds, seasoning and set aside in warm oven. Toast 4 muffin halves. Poach the 4 eggs. Now assemble the dish: first on each plate, a toasted muffin half, topped with...

Lire plus

The cholesterol Buster

Posted on in Recipes, Starters

Boil Quinola in water with chicken bouillon cube. Sauté chopped onion and garlic until onion transparent. Add chopped tomatoes, diced chicken and cumin powder. Continue sautéing over gentle heat. When Quinola is cooked, drain and add to sauté pan. Serve with lemon or lime wedges.

Lire plus

Organic quinoa, Broccoli, radish and feta salad

Posted on in Recipes, Starters

Ingredients: 200g Quinola Pearl Quinoa 4 Cups of vegetable stock 1 Broccoli Head –Chopped, 5 radishes thinly sliced, 200g Feta Dressing – half a cup of olive oil, 1 freshly squeezed lemon, salt and pepper

Lire plus

Stalin’s Chicken Breast

Posted on in Main, Recipes

Ingredients: 300g Red Quinola. 4 chicken breasts, skinned and beaten thinly with a meat mallet between paper towels. 50g Gorgonzola Handful of thyme, small chopped onion 4 slices prosciutto

Lire plus

Clea’s Quinola Nursery Pudding

Posted on in Desserts uk, Recipes

In pan, combine milk OR Carnation evaporated milk, vanilla essence, sugar, cinnamon; heat gently until sugar dissolved. Transfer to oven proof bowl (e.g. Pyrex), adding Quinola, stirring well. For a de-luxe pudding, drizzle double cream over the top and sprinkle a little sugar on top...

Lire plus

Baked apples stuffed with black and pearl quinoa, raisins and walnuts

Posted on in Desserts uk, Recipes

Preheat oven to 180C. Wash the apples and trim the bottoms so that they stand upright and core to leave a generous cavity. Mix the Quinoa Express with the oats, walnuts, raisins, maple syrup, lemon juice and cinnamon. Toss to combine and stuff the cooking...

Lire plus