Creamy spring vegetables with salmon fillets and quinoa

Posted on in Main, Recipes

Place the salmon fillets in a preheated oven to 160˚ to cook for about 20 minutes. Cook the quinoa and set it aside. Meanwhile, melt the butter on a medium heat in a large frying pan, add the onion and fry for 5 minutes until...

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Quinoa Express with Mushrooms and Cream

Posted on in Main, Recipes

Chop the onions and mushrooms into thin slices. Fry in a pan with olive oil until onions browned. Add the raisins, honey and cream and mix in. Season to taste. Simmer for 5 minutes. Put the Quinoa Express into a microwave for 2 minutes. Pour...

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Quinola Benedict

Posted on in Main, Recipes

Boil Quinola in water with chicken bouillon cube. Stir in grated cheese and butter, sunflower seeds, seasoning and set aside in warm oven. Toast 4 muffin halves. Poach the 4 eggs. Now assemble the dish: first on each plate, a toasted muffin half, topped with...

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Stalin’s Chicken Breast

Posted on in Main, Recipes

Ingredients: 300g Red Quinola. 4 chicken breasts, skinned and beaten thinly with a meat mallet between paper towels. 50g Gorgonzola Handful of thyme, small chopped onion 4 slices prosciutto

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Roast Peppers stuffed with Quinola

Posted on in Main, Recipes

Cook Quinola in vegetable or chicken stock (bouillon cube). Slice tops off peppers, discard seeds. Boil entire peppers gently for five minutes, remove and plunge into cold water. Using same water you cooked peppers in, hard boil eggs for 7 minutes. Remove and plunge into...

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Chicken Quisotto

Posted on in Main, Recipes

Ingredients: 250g Quinola 1 large chopped onion 50g Butter 1 glass of red or white wine ½ litre vegetable or chicken stock (stock cube is easiest) Parmesan cheese if wished

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Prawn gumbo with black pudding and quinoa

Posted on in Main, Recipes

This prawn gumbo with black pudding and quinoa will be perfect this summer!

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Neato Frito Over-stuffed Burritos

Posted on in Main, Recipes

Ingredients 1 large flour tortilla 1/4 cup refried beans 1/4-1/3 cup warm red quinoa 1/3-1/2 cup hot pulled pork 1/4 cup shredded Cheddar or Pepper jack cheese 2 tablespoons guacamole 1/4 cup pico de gallo 1 tablespoon Ranch dressing 1 tablespoon barbecue sauce 1/4-1/3 cup...

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Peruvian Quinoa Stew

Posted on in Main, Recipes

Rinse quinoa well with cold water Place rinsed quinoa and water in pot (covered) and cook covered on medium-low heat for about 15 minutes until soft While the quinoa is cooking, place the onions, garlic and vegetable oil in covered soup pot and sauté on...

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Green Thai Curry with Quinola

Posted on in Main, Recipes

Boil Quinola in water with chicken or fish stock cube, depending on fish/meat selection. Put all remaining ingredients except fish/meat in blender and whizz until smooth green paste is formed. Sauté shrimps or chicken gently in oil of your choice, adding (optional) one or two...

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